Montana’s Producers are Leaders in Water Conservation Innovation “We farm in a place that’s too dry for cows,” laughed Anna Jones-Crabtree, with a wry smile. Anna and her husband, Doug Crabtree, own Vilicus Farms, a large-scale, dryland, organic farming...
Each year we include seasonal food recipes in the Local Food Guide, so you know how to put all your great local food to good use! For the 2024 Local Food Guide, we asked the Abundant Montana community to submit their own recipes to be featured in the Guide. Lemony...
Abundant Montana’s annual Local Food Guide is a free, full color, magazine-style publication highlighting Montana’s expansive local food offerings. It includes farms, ranches, restaurants, retailers, farmers markets, breweries, wineries, cideries, distilleries, and...
Need a new recipe to help with the winter blues? This Potato Parsnip Gratin, featured in the winter section of the 2023 Local Food Guide, contains two of our favorite food groups: cheese and potatoes! It will warm you up on cold winter days, and it’s also a...
If you’re one of those people who adds five cloves of garlic when the recipe calls for one, then this recipe is for you! This recipe for Garlic Confit, featured in the 2023 Local Food Guide, is perfect as an appetizer, side dish, or for girl dinner. Try it for...
What if you were told that, globally, 1.3 billion tons of gold is thrown out and buried deep in the earth each year, never to be recovered? You might think, “Why is that happening? Why would we allow such a valuable resource to be wasted? What can we do to...
