Janie Locker, the new owner of Lower Valley Farm, smiles and waves to me as I pull into the driveway, and then immediately disappears into a high tunnel. I walk through the maze of farm equipment and poke my head into the door I think she has slipped into.“HI!...
The Art of Farming Mushrooms We all understand the general idea of fruit and vegetable farming: you take a seed, you plant it into the ground, a plant grows from that seed and produces something edible. But how do you grow mushrooms, which produce microscopic spores...
Regenerative Agriculture in NW Montana I received a text on the Sunday morning I was scheduled to visit Blarney Heights Farm. It had rained all night and was supposed to rain all day, and Brian wanted to make sure I was still up for the trip out there. I pulled...
The Necessity of Flowers for the Soul Phyllary Farm is a non-certified organic flower farm located in Kalispell that aims to steward the land and connect the community through positivity. This year is Phyllary Farm’s first year in production, but Althea Hogle,...
Feast Raw Bar & Bistro opened in 2015 with a desire to bring fine cuisine with a focus on fresh, sustainably sourced seafood to Bozeman. Nearly all of Feast’s delicious menu supports produce, meat and fish farmed or harvested in a sustainable manner. They...
