Join us for a comprehensive, engaging, and expert-led ServSafe Manager Certification class designed to help you pass with confidence—no prior studying required! This nationally recognized certification meets state requirements and equips you with the critical food safety knowledge needed to protect your business, team, and customers.

Why Choose Our Training?

• ✨ Proven Success: With a 95% pass rate, we’ve helped over 3,000 individuals achieve certification.
• ✨ Expert Guidance: Learn from Laura Finley, a leader in food safety and compliance, and the trusted resource behind hundreds of HACCP plans and operator success stories.
• ✨ Engaging Learning: No boring slideshows—our sessions include relatable real-world examples, stories, and practical tools to make learning fun and impac