NH Farm to School, the National Center for Appropriate Technology (NCAT), and the NH Food Alliance are hosting a webinar series for producers interested in learning more about selling to the institutional market including to schools, higher education, and hospitals. These webinars will cover information about the various types of institutions, what they purchase, purchasing requirements, enterprise analysis to determine if what you grow makes financial sense for selling to institutions, and how to sell through a food hub. In this session, join Katelyn Porter, the Value Chain Coordinator at the NH Food Alliance and coordinator of the NH Food Hub Network, to learn about food hubs in New Hampshire and the services they provide the farms they work with.