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Dry Meat Making Class

November 5 @ 10:00 am - 12:00 pm

These classes are made possible thanks to a partnership with Diabetes Prevention, Aaniiih Nakoda College’s TEK program, and MSU-Fort Belknap Extension. See you there!

Details

Venue

  • Fort Belknap MSU Extension Office
  • 656 Agency Main St
    Fort Belknap, MT 59526 United States     + Google Map