We are a family business consisting of both a commercial dryland farm and a market garden. We use regenerative practices to grow grains, vegetables, berries, flowers, and bees for honey. We also mill our grains into flour onsite.

Growing Practices

• Conservation Tillage
• Cover Cropping
• Crop Rotation
• Working towards zero fertilizer and herbicides

Agritourism Activities

• Farm Stand

Payment Options

• Senior Farmers’ Market Nutrition Program (SFMNP)
• We accept WIC at farmer's markets as well!