Cream Of The West

Real food, real farms, real impact.
For over a century, Cream of the West has been a Montana grain legacy, built on hard work, honest food, and a deep respect for the land. Since 1914, it has carried forward a tradition of slow-roasted, whole grain breakfasts that fuel real life.
Today, it remains a hands-on, ranch-family operation, sourcing organic grains in Montana’s Golden Triangle — the heart of America’s wheat country.
Our Mission: Cream of the West is fueled by tradition—embracing the bold spirit of the West by crafting organic, whole grain foods, straight from the earth. Rooted in our Western heritage, we’re dedicated to clean eating and honest nutrition, sustaining both land and legacy for generations to come.

Categories

Growing Practices

Products

• Barley
• Coffee
• Granola Mix
• Honey
• Jam
• Oats
• Pancake Mix
• Rye
• Syrups
• Wheat

Payment Options

Business Categories