Cream Of The West

Since our beginning in 1914, CREAM OF THE WEST whole grain hot cereal has become a Montana staple. We believe in sustainable agriculture and want to bolster the economy of our agricultural community by selling high quality, whole grain products.

The hard red spring wheat, soft white wheat, triticale, oats, barley and rye – our cereal’s ONLY ingredients – are grown on the high plains of Montana and are known world-wide for their superior quality and high protein content.

Every whole grain kernel is packed full of the nutritional benefits of iron, fiber and protein. Nothing more – no added sugar, salt, or preservatives, and no cholesterol. You get a healthier heart, stronger bones, controlled weight, and more energy with every bite. Our special 100-year-old roasting process gives you that deliciously rich, whole grain flavor.

Generations of Montanans grew up eating “Cowboy Cereal”. We hope you’ll choose CREAM OF THE WEST as your first, best, nutritious, and delicious Taste of Montana.