Plant Perks is a Certified Women's Business Enterprise and Certified Woman-Owned Small Business, as well as, a family-run business, with a mantra of – Good for you. Better for all.®

We saw a gap in the marketplace where minimal ingredients, super creamy, plant based spreads and dips didn’t exist– especially ones that could accurately compete on taste and texture with their dairy counterparts.

Plant Perks strives to create superior products that are sustainable and cruelty-free.
We’ve worked hard to create partnerships with ingredient companies that have only the best reputations! We use only fair trade cashews grown on small, family-owned farms. We pay more for these cashews, but it is worth it to us to know we are making a positive impact on these farmer’s lives! We also use zero artificial ingredients or preservatives. We aim for our products to be Certified Non-GMO and Organic – but also Vegan, Oil-Free, Gluten-Free, Soy-Free, Keto, Paleo, Probiotic-Rich and All Natural! Additionally, we use recyclable containers and shipping materials.

It’s not enough to simply create a product that people enjoy. It must be done in a fashion that benefits, or minimally impacts, both humanity and the planet as a whole. It is estimated that by going vegan, one person can save 100 animals’ lives per year!

Our goal is to create vegan products that are so tasty, people can easily switch to a cruelty-free lifestyle without feeling deprived. Because life is already complicated, eating well shouldn’t be.

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