I’m Mary, a cattle and lamb producer living in Central Montana. Plain and simple, I love good food and want to share with you how to put affordable, local, humane, and high-quality food on your table. I am passionate about making it easy for families and foodies to buy locally raised beef and lamb.

Growing Practices

  • No Sub-Therapeutic Antibiotics
  • Organic Practices–Not Certified
  • Raised Without Added Hormones

Agritourism Activities

  • Farm to Table Events


  • Beef
  • Lamb