I’m Mary, a cattle and lamb producer living in Central Montana. Plain and simple, I love good food and want to share with you how to put affordable, local, humane, and high-quality food on your table. I am passionate about making it easy for families and foodies to buy locally raised beef and lamb.
Growing Practices
- No Sub-Therapeutic Antibiotics
- Organic Practices–Not Certified
- Raised Without Added Hormones
Agritourism Activities
- Farm to Table Events
Products
- Beef
- Lamb