House of Ferments creates unique vegetable ferments and kombuchas with a focus on local ingredients. We have strong relationships with local farms and orchards who supply us with the freshest local and organic ingredients that we ferment into healthy, delicious, live foods and beverages.
Growing Practices
- Organic Practices–Not Certified
Products
- Craft Beverage
- Fermented Foods and Beverages
- Kimchi
- Kombucha
- Sauerkrauts
- Specialty Products
