The Necessity of Flowers for the Soul Phyllary Farm is a non-certified organic flower farm located in Kalispell that aims to steward the land and connect the community through positivity. This year is Phyllary Farm’s first year in production, but Althea Hogle,...
Feast Raw Bar & Bistro opened in 2015 with a desire to bring fine cuisine with a focus on fresh, sustainably sourced seafood to Bozeman. Nearly all of Feast’s delicious menu supports produce, meat and fish farmed or harvested in a sustainable manner. They...
Montana Ale Works, based in Bozeman, is an award-winning community gathering place that has been dedicated to local, sustainable food and beverage sourcing since 2000. You might be familiar with them since they’ve won “Best of Bozeman” in four major categories for the...
Golden Yolk Griddle, which started as a popular breakfast sandwich booth at the Clark Fork Market 10 years ago, is now a community powered take-out restaurant, dedicated to offering delicious, locally sourced food, nurturing community relationships, and supporting...
Jess Maisel started Green Source Missoula in 2014 as a Green Smoothie Delivery Service. After two years and a lot of encouragement from customers, she opened her shop on the Hip Strip in Missoula in September 2016. From the beginning, her interest and...