Lot G Cafe opened in the Cannery District in Bozeman in 2017 and is locally owned and operated by Serena Rundberg and Nick Garbiel, owners of Feed Cafe, Daily Coffee & Eatery, and Steep Mountain Tea. All of their businesses share the same goals of nourishing their community with delicious food made from scratch with ingredients sourced locally and regionally whenever possible, partnering with local non-profits to support everyone in the Gallatin Valley, and creating the best possible customer experience.
Lot G Café lives by its motto, “Good Food For All”. Serving both “healthy and healthy-ish” bowls, salads and sandwiches to suit any palate or diet, Lot G is known for taking care of their customers, especially if they have any dietary needs! Lot G is also known for composting with Happy Trash Can Curbside Composting.
When asked why they value local, Serena and Nick agreed, “It’s the right thing to do for the Earth and its inhabitants – both current and future generations.”
It’s more than a meal. When you support Abundant Montana restaurants, you support sustainable food systems to serve future generations!
Be sure to check out the local farms, ranches, and other producers that supply Feast’s ingredients: Zesty Booch, Amaltheia Organic Dairy, Yellowstone Grassfed Beef, Native Fish Keepers, Montana Roots, Bausch Potato, Rockford Coffee, Timeless Food, Montana Flour & Grain, Cloud Nine Farm, Gluten Free Prairie, and Montana Milling.