It’s time to revamp and assess what it means to be an organic producer. As many other labels flood into the agricultural markets; “certified regenerative”, “certified humanely raised”, etc… We at MOA feel the need to bring all these to the table and discuss what is really going on out there.
Our aim is to bring in those who have always wondered, “what does it all mean?”
We want to welcome all producers, organic or not, new or old, large or small operations, to come share in this celebration of Montana Agriculture. All of you, from agricultural organizations and consumers, to producers of grain, livestock, and veggies.